10 Best Deviled Egg Recipes with Bacon for the Ultimate Appetizer

10 Best Deviled Egg Recipes with Bacon

If you are looking simple deviled egg recipes with bacon. You have come to the right place. Here is the 10 best deviled egg recipes with bacon.

Deviled eggs are a crowd-pleasing appetizer, but adding bacon takes this classic dish to a whole new level. The smoky, crispy bacon pairs perfectly with the creamy yolk filling, creating a savory bite that’s hard to resist. Whether you’re hosting a party, planning a holiday meal, or just craving a delicious snack, these 10 deviled egg recipes with bacon will add a flavorful twist to your menu.

10 Best Deviled Egg Recipes with Bacon: A Delicious Twist on a Classic Appetizer

Discover the 10 best deviled egg recipes with bacon! From classic to spicy, these delicious twists on deviled eggs are perfect for parties and family gatherings.

1. Classic Deviled Eggs with Bacon

Classic Deviled Eggs with Bacon

Start with the basics—classic deviled eggs enhanced by the salty crunch of crispy bacon. This simple recipe is easy to make and always a hit.

Ingredients:

• 6 hard-boiled eggs
• 3 tablespoons mayonnaise
• 1 teaspoon Dijon mustard
• 1 teaspoon white vinegar
• 4 slices cooked bacon, crumbled
• Salt and pepper to taste
• Paprika for garnish

Instructions:

1. Split the hard-boiled eggs in half, then remove the yolks using a spoon.
2. Mash the yolks with mayonnaise, mustard, vinegar, salt, and pepper.
3. Stir in the crumbled bacon.
4. Fill the egg whites with the yolk mixture and sprinkle with paprika.
   
   

2. Spicy Bacon Deviled Eggs

Spicy Bacon Deviled Eggs

For those who love a little heat, these spicy bacon deviled eggs bring a kick of flavor with the addition of hot sauce and jalapeños.

Ingredients:

• 6 hard-boiled eggs
• 3 tablespoons mayonnaise
• 1 teaspoon Dijon mustard
• 1 teaspoon hot sauce
• 1 small jalapeño, finely diced
• 4 slices cooked bacon, crumbled
• Salt and pepper to taste
• Jalapeño slices for garnish

Instructions:

1. Beat the eggs according to the traditional method.
2. Mix the egg yolks with mayonnaise, mustard, hot sauce, and diced jalapeños.
3. Fold in crumbled bacon and season with salt and pepper.
4. Garnish with a jalapeño slice for extra spice.

3. Cheddar Bacon Deviled Eggs

Cheddar Bacon Deviled Eggs

Cheddar cheese adds a creamy, rich texture to these deviled eggs, while bacon enhances the savory flavor.

Ingredients:

• 6 hard-boiled eggs
• 3 tablespoons mayonnaise
• 1 teaspoon Dijon mustard
• ¼ cup shredded sharp cheddar cheese
• 4 slices cooked bacon, crumbled
• Salt and pepper to taste
• Chives for garnish

Instructions:

1. Mix the yolks with mayonnaise, mustard, and cheddar cheese.
2. Add the bacon and season with the pepper and salt.
3. Add some chopped chives as a garnish for a novel touch.

4. Avocado Bacon Deviled Eggs

Avocado Bacon Deviled Eggs

For a healthier twist, try avocado in place of some of the mayonnaise. It adds creaminess and a hint of fresh flavor to the deviled eggs, perfectly complemented by bacon.

Ingredients:

• 6 hard-boiled eggs
• 1 ripe avocado
• 1 tablespoon mayonnaise
• 1 teaspoon lime juice
• 4 slices cooked bacon, crumbled
• Salt and pepper to taste
• Cilantro for garnish

Instructions:

1. Mash the egg yolks with the avocado, mayonnaise, and lime juice until smooth.
2. Add the bacon and season with the pepper and salt.
3. Add some chopped chives as a garnish for a novel touch.

5. Maple Bacon Deviled Eggs

Maple Bacon Deviled Eggs

For a sweet and savory combination, add a touch of maple syrup to your deviled eggs. The sweetness balances the salty bacon for a unique flavor profile.

Ingredients:

• 6 hard-boiled eggs
• 3 tablespoons mayonnaise
• 1 teaspoon Dijon mustard
• 1 teaspoon maple syrup
• 4 slices cooked bacon, crumbled
• Salt and pepper to taste
• Maple syrup drizzle for garnish

Instructions:

1. Combine the yolks with mayonnaise, mustard, and maple syrup.
2. Add the crumbled bacon and season with the pepper and salt.
3. Drizzle with a bit of maple syrup before serving.

6. Ranch Bacon Deviled Eggs

Ranch Bacon Deviled Eggs

Ranch dressing adds a zesty, creamy flavor to deviled eggs, while bacon adds a crispy bite. This is perfect for fans of classic ranch flavor.

Ingredients:

• 6 hard-boiled eggs
• 3 tablespoons ranch dressing
• 1 teaspoon Dijon mustard
• 4 slices cooked bacon, crumbled
• Salt and pepper to taste
• Fresh dill for garnish

Instructions:

1. Mix the egg yolks with ranch dressing and mustard.
2. After adding the bacon, fold in the salt and pepper.
3. Garnish with fresh dill for an herby finish.

7. Sriracha Bacon Deviled Eggs

Sriracha Bacon Deviled Eggs

Add a spicy kick to your deviled eggs with Sriracha sauce, which pairs beautifully with the smoky flavor of bacon.

Ingredients:

• 6 hard-boiled eggs
• 3 tablespoons mayonnaise
• 1 teaspoon Sriracha sauce
• 4 slices cooked bacon, crumbled
• Salt and pepper to taste
• Sliced green onions for garnish

Instructions:

1. Beat the egg yolks with Sriracha and mayonnaise.
2. Add the crumbled bacon and season with the pepper and salt.
3. Garnish with sliced green onions for extra flavor.

8. Buffalo Bacon Deviled Eggs

Buffalo Bacon Deviled Eggs

These deviled eggs are inspired by buffalo wings, with tangy buffalo sauce and crispy bacon making them a game-day favorite.

Ingredients:

• 6 hard-boiled eggs
• 3 tablespoons mayonnaise
• 1 tablespoon buffalo sauce
• 4 slices cooked bacon, crumbled
• Salt and pepper to taste
• Blue cheese crumbles for garnish (optional)

Instructions:

1. Combine the buffalo sauce, mayonnaise, and yolks.
2. Fold in crumbled bacon and season with salt and pepper.
3. Garnish with blue cheese crumbles for a tangy finish.

9. Honey Mustard Bacon Deviled Eggs

Honey Mustard Bacon Deviled Eggs

For a sweet and tangy twist, honey mustard brings a delightful flavor to these bacon-filled deviled eggs.

Ingredients:

• 6 hard-boiled eggs
• 3 tablespoons mayonnaise
• 1 teaspoon Dijon mustard
• 1 teaspoon honey
• 4 slices cooked bacon, crumbled
• Salt and pepper to taste
• Mustard seeds for garnish

Instructions:

1. Combine the egg yolks with mayonnaise, mustard, and honey.
2. Add the bacon and season with pepper and salt.
3. Garnish with mustard seeds for added texture and flavor.

10. BLT Deviled Eggs

BLT Deviled Eggs

Inspired by the classic BLT sandwich, these deviled eggs feature bacon, lettuce, and tomatoes for a fun, flavorful variation.

Ingredients:

• 6 hard-boiled eggs
• 3 tablespoons mayonnaise
• 1 teaspoon Dijon mustard
• 4 slices cooked bacon, crumbled
• ¼ cup diced tomatoes
• Shredded lettuce for garnish
• Salt and pepper to taste

Instructions:

1. Mix the yolks with mayonnaise and mustard.
2. Stir in bacon and diced tomatoes.
3. Garnish with shredded lettuce for a BLT-inspired presentation.

Conclusion

Deviled eggs with bacon are a perfect combination of creamy, savory, and crispy textures. These 10 variations offer something for everyone, whether you prefer spicy, sweet, or classic flavors. Try these delicious recipes at your next gathering, and watch them disappear in no time.